Join us at Quick Eternity with Laurie Woolever celebrating the paperback release of Care and Feeding: A Memoir.
Lauie Woolever has written for the New York Times, Vogue, GQ, Food & Wine, Rolling Stone, Saveur, Bloomberg, Dissent, Roads & Kingdoms, and others. She has co-authored several books with Anthony Bourdain including Appetites: A Cookbook and World Travel: An Irreverent Guide. Laurie has also co-authored works with other culinary luminaries including Ryan Bartlow and Richard Hart.
During this event Laurie will be joined in conversation with chef Gabrielle Hamilton to discuss Laurie's book Care & Feeding: A Memoir
